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MyCoutet

Pumpkin Crème Brulée

Roasted cod with Puy lentils and tomato and basil vinaigrette

Mascarpone pears poached in Sauternes

Herb and Cheese Pumpkin Soufflé

Orange-Five Spice Rub Roasted Turkey

Holiday Spice Bread and Espelette Pepper Stuffing

Seared Goat Cheese Salad

Porcini and chestnut mushroom soup

Butternut Squash Salad with Cranberries, Chèvre and Candied Pecans

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